Items where Author is "Roodenrys, S."

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Article

do Rosario, V., Chan, K., Lorzadeh, E., Brodaty, H., Anstey, K. J., George, J., Kent, K., Roodenrys, S., Bliokas, V., Phillipson, L., Francois, M. E., Batterham, M. J., Cyriac, T., Weston-Green, K., Jiang, X., Potter, J. and Charlton, K. E. (2026) The effect of anthocyanins through diet and supplementation on cognitive function in older adults: a multi-centre randomised controlled clinical trial. Food & Function, 17 (7). pp. 3400-3414. https://doi.org/10.1039/d5fo05366h

Igwe, E. O., Charlton, K. E., Roodenrys, S., Kent, K., Fanning, K. and Netzel, M. E. (2017) Anthocyanin-rich plum juice reduces ambulatory blood pressure but not acute cognitive function in younger and older adults: A pilot cross-over dose-timing study. Nutrition Research, 47 . pp. 28-43. https://doi.org/10.1016/j.nutres.2017.08.006

This list was generated on Mon Jul 27 16:12:12 2026 UTC.

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