Items where Author is "Long, Robert L."Group by: Item Type | Date Jump to: Article Number of items: 1. ArticleWalsh, K. B., Long, R. L. and Middleton, S. G. (2007) Use of near infra-red spectroscopy in evaluation of source-sink manipulation to increase the soluble sugar content of stonefruit. Journal of Horticultural Science & Biotechnology, 82 (2). pp. 316-322. https://doi.org/10.1080/14620316.2007.11512235 |