Items where Author is "Fuller, S."Group by: Item Type | Date Number of items: 4. 2017Castro, C., Fuller, S., Navarro, M., Palou, R. and Roura, E. (2017) Development of non-invasive methods to monitor the transfer of dietary volatile compounds in pigs. Animal Production Science, 57 (12). p. 2472. https://doi.org/10.1071/ANv57n12Ab072 Palou, R., Fuller, S. and Roura, E. (2017) Dietary essential oil volatiles are transferred to milk and amniotic fluid in sows. Animal Production Science, 57 (12). p. 2412. https://doi.org/10.1071/ANv57n12Ab068 2016Hamilton, G., Baxter, P., Pearce, C. A., Dominiak, B. and Fuller, S. (2016) Decision making for eradication and quarantine zones. In: Science Exchange 2016, 25-28 October 2016, Creswick, Victoria. 2008Leakey, R., Fuller, S., Treloar, T., Stevenson, L., Hunter, D., Nevenimo, T., Binifa, J. and Moxon, J. (2008) Characterization of tree-to-tree variation in morphological, nutritional and medicinal properties of Canarium indicum nuts. Agroforestry Systems, 73 (1). pp. 77-87. https://doi.org/10.1007/s10457-007-9103-4 |