Items where Author is "Gilding, Edward K."Group by: Item Type | Date Jump to: Article Number of items: 7. ArticleCampbell, B. C., Gilding, E. K., Mace, E. S., Tai, S., Tao, Y., Prentis, P. J., Thomelin, P., Jordan, D. R. and Godwin, I. D. (2016) Domestication and the storage starch biosynthesis pathway: signatures of selection from a whole sorghum genome sequencing strategy. Plant Biotechnology Journal, 14 (12). pp. 2240-2253. https://doi.org/10.1111/pbi.12578 Cremer, J. E., Bean, S.R., Tilley, M.M., Ioerger, B.P., Ohm, J.B., Kaufman, R.C., Wilson, J.D., Innes, D. J., Gilding, E. K. and Godwin, I. D. (2014) Grain sorghum proteomics: integrated approach toward characterization of endosperm storage proteins in kafirin allelic variants. J Agric Food Chem, 62 (40). pp. 9819-9831. https://doi.org/10.1021/jf5022847 Cremer, J. E., Liu, L., Bean, S. R., Ohm, J.‐B., Tilley, M., Wilson, J. D., Kaufman, R. C., Vu, T. H., Gilding, E. K., Godwin, I. D. and Wang, D. (2014) Impacts of Kafirin Allelic Diversity, Starch Content, and Protein Digestibility on Ethanol Conversion Efficiency in Grain Sorghum. Cereal Chemistry, 91 (3). pp. 218-227. https://doi.org/10.1094/CCHEM-04-13-0068-R Mace, E. S., Tai, S., Innes, D. J., Godwin, I., Hu, W., Campbell, B., Gilding, E. K., Cruickshank, A. W., Prentis, P., Wang, J. and Jordan, D. R. (2014) The plasticity of NBS resistance genes in sorghum is driven by multiple evolutionary processes. BMC Plant Biology, 14 (1). p. 253. https://doi.org/10.1186/s12870-014-0253-z Mace, E. S., Tai, S., Gilding, E. K., Li, Y., Prentis, P. J., Bian, L., Campbell, B. C., Hu, W., Innes, D. J., Han, X., Cruickshank, A., Dai, C., Frère, C., Zhang, H., Hunt, C. H., Wang, X., Shatte, T., Wang, M., Su, Z., Li, J., Lin, X., Godwin, I. D., Jordan, D. R. and Wang, J. (2013) Whole-genome sequencing reveals untapped genetic potential in Africa’s indigenous cereal crop sorghum. Nature Communications, 4 (2320). https://doi.org/10.1038/ncomms3320 Gilding, E. K., Frere, C.H., Cruickshank, A., Rada, A.K., Prentis, P. J., Mudge, A.M., Mace, E. S., Jordan, D.R. and Godwin, I. D. (2013) Allelic variation at a single gene increases food value in a drought-tolerant staple cereal. Nature Communications, 4 . https://doi.org/10.1038/ncomms2450 Frère, C. H., Prentis, P. J., Gilding, E. K., Mudge, A. M., Cruickshank, A. and Godwin, I. D. (2011) Lack of Low Frequency Variants Masks Patterns of Non-Neutral Evolution following Domestication. PLOS ONE, 6 (8). e23041. https://doi.org/10.1371/journal.pone.0023041 |