Items where Author is "Gilding, Edward K."

2016

Campbell, B. C., Gilding, E. K., Mace, E. S., Tai, S., Tao, Y., Prentis, P. J., Thomelin, P., Jordan, D. R. and Godwin, I. D. (2016) Domestication and the storage starch biosynthesis pathway: signatures of selection from a whole sorghum genome sequencing strategy. Plant Biotechnology Journal, 14 (12). pp. 2240-2253. https://doi.org/10.1111/pbi.12578

2014

Cremer, J. E., Bean, S.R., Tilley, M.M., Ioerger, B.P., Ohm, J.B., Kaufman, R.C., Wilson, J.D., Innes, D. J., Gilding, E. K. and Godwin, I. D. (2014) Grain sorghum proteomics: integrated approach toward characterization of endosperm storage proteins in kafirin allelic variants. J Agric Food Chem, 62 (40). pp. 9819-9831. https://doi.org/10.1021/jf5022847

Cremer, J. E., Liu, L., Bean, S. R., Ohm, J.‐B., Tilley, M., Wilson, J. D., Kaufman, R. C., Vu, T. H., Gilding, E. K., Godwin, I. D. and Wang, D. (2014) Impacts of Kafirin Allelic Diversity, Starch Content, and Protein Digestibility on Ethanol Conversion Efficiency in Grain Sorghum. Cereal Chemistry, 91 (3). pp. 218-227. https://doi.org/10.1094/CCHEM-04-13-0068-R

Mace, E. S., Tai, S., Innes, D. J., Godwin, I., Hu, W., Campbell, B., Gilding, E. K., Cruickshank, A. W., Prentis, P., Wang, J. and Jordan, D. R. (2014) The plasticity of NBS resistance genes in sorghum is driven by multiple evolutionary processes. BMC Plant Biology, 14 (1). p. 253. https://doi.org/10.1186/s12870-014-0253-z

2013

Mace, E. S., Tai, S., Gilding, E. K., Li, Y., Prentis, P. J., Bian, L., Campbell, B. C., Hu, W., Innes, D. J., Han, X., Cruickshank, A., Dai, C., Frère, C., Zhang, H., Hunt, C. H., Wang, X., Shatte, T., Wang, M., Su, Z., Li, J., Lin, X., Godwin, I. D., Jordan, D. R. and Wang, J. (2013) Whole-genome sequencing reveals untapped genetic potential in Africa’s indigenous cereal crop sorghum. Nature Communications, 4 (2320). https://doi.org/10.1038/ncomms3320

Gilding, E. K., Frere, C.H., Cruickshank, A., Rada, A.K., Prentis, P. J., Mudge, A.M., Mace, E. S., Jordan, D.R. and Godwin, I. D. (2013) Allelic variation at a single gene increases food value in a drought-tolerant staple cereal. Nature Communications, 4 . https://doi.org/10.1038/ncomms2450

2011

Frère, C. H., Prentis, P. J., Gilding, E. K., Mudge, A. M., Cruickshank, A. and Godwin, I. D. (2011) Lack of Low Frequency Variants Masks Patterns of Non-Neutral Evolution following Domestication. PLOS ONE, 6 (8). e23041. https://doi.org/10.1371/journal.pone.0023041