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Items where Author is "Dahler, J. M."

Group by: Item Type | Date
Jump to: 2002 | 1999 | 1997
Number of items: 3.

2002

Dahler, J. M., Underhill, S.J., Zhou, Y. and Giles, J. E. (2002) Biochemical changes associated with chilling in pineapple fruit. Acta Horticulturae, 575 . pp. 603-610. https://doi.org/10.17660/ActaHortic.2002.575.71

1999

O'Hare, T. J., Bally, I. S.E., Dahler, J. M., Saks, Y. and Underhill, S. J. R. (1999) Characterisation and induction of 'etch' browning in the skin of mango fruit. Postharvest Biology and Technology, 16 (3). pp. 269-277. https://doi.org/10.1016/S0925-5214(99)00030-7

1997

McLauchlan, R. L., Underhill, S. J. R., Dahler, J. M. and Giles, J. E. (1997) Hot water dipping and low temperature storage of Eureka lemons. Australian Journal of Experimental Agriculture., 37 (2). pp. 249-252.

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