Items where Author is "Wong, Lung S."

Article

Able, A. J., Wong, L. S., Prasad, A. and O'Hare, T. J. (2005) The physiology of senescence in detached pak choy leaves (Brassica rapa var. chinensis) during storage at different temperatures. Postharvest Biology and Technology, 35 (3). pp. 271-278. https://doi.org/10.1016/j.postharvbio.2004.10.004

Able, A. J., Wong, L. S., Prasad, A. and O'Hare, T.J. (2002) 1-MCP is more effective on a floral brassica (Brassica oleracea var. italica L.) than a leafy brassica (Brassica rapa var. chinensis). Postharvest Biology and Technology, 26 (2). pp. 147-155. https://doi.org/10.1016/S0925-5214(02)00011-X

Jacobi, K. K., Wong, L. S. and Giles, J. E. (1995) Effect of fruit maturity on quality and physiology of high-humidity hot air-treated 'Kensington' mango (Mangifera indica Linn.). Postharvest Biology and Technology, 5 (1-2). pp. 149-159. https://doi.org/10.1016/0925-5214(94)00013-I

Book Section

Wong, L. S. and Bagshaw, J. (2001) Assessment of the postharvest handling system for broccoli grown in the Lockyer Valley, Queensland, Australia. In: Postharvest Handling of Fresh Vegetables. ACIAR Publishing.