Items where Author is "Winterton, D."
Group by: Item Type | Date Jump to: Article Number of items: 5. ArticleWinterton, D. (1975) Potato crisp quality. Further studies on the effect of nitrogen fertilizer application: winter harvest. Queensland Journal of Agricultural and Animal Sciences, 32 (1). pp. 1-5. Winterton, D. and Richardson, K. (1965) An investigation into the chemical constituents of Queensland-grown ginger. Queensland Journal of Agricultural and Animal Sciences, 22 (2). pp. 205-214. Leverington, R.E. and Winterton, D. (1963) A new method of roasting macadamia nut. Queensland Journal of Agricultural Science, 20 (2). pp. 181-184. Winterton, D. (1963) An evaluation of new varieties of beetroot for canning purposes. Queensland Journal of Agricultural Science, 20 (4). pp. 523-526. Winterton, D. (1962) Use of thiobarbituric acid number as a measure of the degree of oxidation of roasted macadamia nuts. Queensland Journal of Agricultural Science, 19 (2). pp. 291-294. |