Items where Author is "Treloar, T."
Group by: Item Type | Date Number of items: 4. ArticleLeakey, R., Fuller, S., Treloar, T., Stevenson, L., Hunter, D., Nevenimo, T., Binifa, J. and Moxon, J. (2008) Characterization of tree-to-tree variation in morphological, nutritional and medicinal properties of Canarium indicum nuts. Agroforestry Systems, 73 (1). pp. 77-87. Jones, M.L., Treloar, T. and Nixon, P.F. (2003) Dietary Interactions Influence the Effects of Bovine Folate-Binding Protein on the Bioavailability of Tetrahydrofolates in Rats. Journal of Nutrition, 133 (2). pp. 489-495. Dionysius, D.A., Marschke, R.J., Wood, A.J., Milne, J., Beattie, T.R., Jiang, H., Treloar, T., Alewood, P. F. and Grieve, P. A. (2000) Identification of physiologically functional peptides in dairy products. Australian Journal of Dairy Technology, 55 (2). p. 103. ISSN 0004-9433 MonographBrown, I. W., Scandol, J., Mayer, D. G., Campbell, M. J., Kondylas, S., McLennan, S.R., Williams, A.J., Krusic-Golub, K. and Treloar, T. (2008) Reducing uncertainty in the assessment of the Australian spanner crab fishery. Project Report. FRDC. |