Items where Author is "Smyth, Heather E"
Group by: Item Type | Date Jump to: 2021 Number of items: 1. 2021Alagappan, S., Chaliha, M., Sultanbawa, Y., Fuller, S. C., Hoffman, L. C., Netzel, G., Weber, N., Rychlik, M., Cozzolino, D., Smyth, H. E. and Olarte Mantilla, S. M. (2021) Nutritional analysis, volatile composition, antimicrobial and antioxidant properties of Australian green ants (Oecophylla smaragdina). Future Foods, 3 . p. 100007. ISSN 2666-8335 |