Items where Author is "Rychlik, Michael"
Group by: Item Type | Date Number of items: 2. 2021Alagappan, S., Chaliha, M., Sultanbawa, Y., Fuller, S. C., Hoffman, L. C., Netzel, G., Weber, N., Rychlik, M., Cozzolino, D., Smyth, H. E. and Olarte Mantilla, S. M. (2021) Nutritional analysis, volatile composition, antimicrobial and antioxidant properties of Australian green ants (Oecophylla smaragdina). Future Foods, 3 . p. 100007. ISSN 2666-8335 2014Bobrich, A., Fanning, K. J., Rychlik, M., Russell, D., Topp, B. and Netzel, M. E. (2014) Phytochemicals in Japanese plums: impact of maturity and bioaccessibility. Food Research International, 65, Part A . pp. 20-26. ISSN 0963-9969 |