Items where Author is "Richard, Cecile"Group by: Item Type | Date Number of items: 7. 2020Christopher, J., Richard, C., Chenu, K., Christopher, M. J., Paccapelo, V., Borrell, A. K. and Hickey, L. (2020) Genomics of Root and Stay-Green Traits to Improve Wheat Adaptation to Late Season Drought. In: Plant and Animal Genome XXVIII Conference 2020, January 11-15, 2020, San Diego, USA. 2019Christopher, J., Richard, C., Chenu, K., Christopher, M. J., Paccapelo, V., Borrell, A. and Hickey, L. (2019) Combining Trait Physiology, Crop Modelling and Molecular Genetics to Improve Wheat Adaptation to Terminal Water-Stress Targeting Stay-Green and Root Traits. Proceedings, 36 (1). p. 196. https://doi.org/10.3390/proceedings2019036196 Borrell, A., George-Jaeggli, B., Oosterom, E. v., Hammer, G., Mace, E. S., Godwin, I., Liu, G., Wong, A., Matiwos, T., Bantte, K., Christopher, J., Hickey, L., Richard, C., Robinson, H. and Jordan, D. (2019) How Do Crops Balance Water Supply and Demand when Water Is Limiting? Proceedings, 36 (1). p. 208. https://doi.org/10.3390/proceedings2019036208 2018Richard, C., Christopher, J., Chenu, K., Borrell, A., Christopher, M. J. and Hickey, L. (2018) Selection in Early Generations to Shift Allele Frequency for Seminal Root Angle in Wheat. The Plant Genome, 11 (2). https://doi.org/10.3835/plantgenome2017.08.0071 2016Robinson, H., Hickey, L., Richard, C., Mace, E. S., Kelly, A. M., Borrell, A., Franckowiak, J. and Fox, G. (2016) Genomic regions influencing seminal root traits in barley. The Plant Genome . https://doi.org/10.3835/plantgenome2015.03.0012 2015Richard, C., Hickey, L., Fletcher, S., Chenu, K., Borrell, A. and Christopher, J. (2015) High-throughput Phenotyping of Wheat Seminal Root Traits in a Breeding Context. Procedia Environmental Sciences, 29 . pp. 102-103. https://doi.org/10.1016/j.proenv.2015.07.179 Christopher, J., Richard, C., Chenu, K., Christopher, M. J., Borrell, A. and Hickey, L. (2015) Integrating Rapid Phenotyping and Speed Breeding to Improve Stay-Green and Root Adaptation of Wheat in Changing, Water-Limited, Australian Environments. Procedia Environmental Sciences, 29 . pp. 175-176. https://doi.org/10.1016/j.proenv.2015.07.246 |