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Items where Author is "Norhana, M.N.W."

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Jump to: 2010 | 2009
Number of items: 2.

2010

Norhana, M.N.W., Poole, S.E., Deeth, H.C. and Dykes, G.A. (2010) Prevalence, persistence and control of Salmonella and Listeria in shrimp and shrimp products: A review. Food Control, 21 (4). pp. 343-361.

2009

Norhana, M.N.W., Goulter, R.M., Poole, S.E., Deeth, H.C. and Dykes, G.A. (2009) Relationship between the Physicochemical Properties of Nonchitinolytic Listeria and Salmonella and Their Attachment to Shrimp Carapace. Journal of Food Protection, 72 (6). pp. 1181-1189.

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