Items where Author is "Macnish, Andrew J."

Article

Khanal, A., Ullah, M. A., Joyce, P., White, N., Macnish, A. J., Hoffman, E., Irving, D., Webb, R. and Joyce, D. C. (2024) Impact of Fruit Maturity on Internal Disorders in Vapor Heat Treated Mango Cv. ‘B74’. Sustainability, 16 (13). p. 5472. ISSN 2071-1050

Ullah, M. A., Khanal, A., Joyce, P., White, N., Macnish, A. J. and Joyce, D. C. (2024) Internal Disorders of Mango Fruit and Their Management—Physiology, Biochemistry, and Role of Mineral Nutrients. Plants, 13 (18). p. 2596. ISSN 2223-7747

Khanal, A., Joyce, D. C., Ullah, M.A., Irving, D.E., Macnish, A. J., Joyce, P.A., White, N., Hoffman, E.W. and Webb, R.I. (2023) Fruit maturity and vapour heat treatment influence ‘flesh cavity with white patches’ disorder in ‘Calypso™’ mango. Acta Horticulturae (1364). pp. 241-248. ISSN 0567-7572

Chen, Y., Joyce, D. C., White, N., Bryant, P., Valida, A., Duong, H.V., Macnish, A. J. and Smith, L. (2023) Mango shelf-life modelling. Acta Horticulturae (1364). pp. 151-156. ISSN 0567-7572

Ullah, M.A., Joyce, D. C., Khanal, A., Joyce, P.A., White, N., Macnish, A. J. and Webb, R.I. (2023) Mineral nutrition and internal defects in vapour heat treated mango fruit. Acta Horticulturae, 1375 . pp. 417-422. ISSN 2406-6168

Li, G., Joyce, D. C., Marques, J. R., Hofman, P. J., Macnish, A. J., Gupta, M. L. and San, A. T. (2021) Postharvest factors affect under-skin browning in ‘Honey Gold’ mango fruit. Journal of the Science of Food and Agriculture, n/a (n/a). ISSN 0022-5142

Poudel, A., Joyce, D. C., Macnish, A. J., Bryant, P. and Hofman, P. J. (2018) Reddening disorder of 'Honey Gold' mango fruit, preharvest bagging and postharvest lighting. Acta Horticulturae, 1205 . pp. 273-280. ISSN 2406-6168

Escribano, S., Sugimoto, N., Macnish, A. J., Biasi, W. V. and Mitcham, E. J. (2017) Efficacy of liquid 1-methylcyclopropene to delay ripening of ‘Bartlett’ pears. Postharvest Biology and Technology, 126 . pp. 57-66. ISSN 0925-5214

San, A. T., Joyce, D. C., Hofman, P. J., Macnish, A. J., Webb, R. I., Matovic, N. J., Williams, C. M., De Voss, J. J., Wong, S. H. and Smyth, H. E. (2017) Stable isotope dilution assay (SIDA) and HS-SPME-GCMS quantification of key aroma volatiles for fruit and sap of Australian mango cultivars. Food Chemistry, 221 . pp. 613-619. ISSN 0308-8146

Nham, N. T., Macnish, A. J., Zakharov, F. and Mitcham, E. J. (2017) ‘Bartlett’ pear fruit ( Pyrus communis L.) ripening regulation by low temperatures involves genes associated with jasmonic acid, cold response, and transcription factors. Plant Science, 260 . pp. 8-18. ISSN 01689452

Hofman, P. J., Marques, J. R., Macnish, A. J. and Joyce, D. C. (2013) Interaction between production characteristics and postharvest performance and practices for fresh fruit. Acta Horticulturae (1012). pp. 55-69. ISSN 0567-7572978-90-66057-26-5

Fanourakis, D., Pieruschka, R., Savvides, A., Macnish, A. J., Sarlikioti, V. and Woltering, E. J. (2013) Sources of vase life variation in cut roses: A review. Postharvest Biology and Technology, 78 . pp. 1-15. ISSN 0925-5214

Macnish, A. J., Leonard, R. T., Borda, A. M. and Nell, T. A. (2010) Genotypic Variation in the Postharvest Performance and Ethylene Sensitivity of Cut Rose Flowers. HortScience, 45 (5). pp. 790-796.

Adkins, M. F., Hofman, P. J., Stubbings, B. A. and Macnish, A. J. (2005) Manipulating avocado fruit ripening with 1-methylcyclopropene. Postharvest Biology and Technology, 35 (1). pp. 33-42. ISSN 0925-5214

Hofman, P.J., Jobin-Decor, M., Meiburg, G.F., Macnish, A. J. and Joyce, D. C. (2001) Ripening and quality responses of avocado, custard apple, mango and papaya fruit to 1-methylcyclopropene. Australian Journal of Experimental Agriculture, 41 (4). pp. 567-572. ISSN 0816-1089

Macnish, A. J., Simons, D.H., Joyce, D. C., Faragher, J. D. and Hofman, P. J. (2000) Responses of Native Australian Cut Flowers to Treatment with 1-Methylcyclopropene and Ethylene. HortScience, 35 (2). pp. 254-255. ISSN 0018-5345

Macnish, A. J., Hofman, P.J., Joyce, D. C., Simons, D.H. and Reid, M.S. (2000) 1-Methylcyclopropene treatment efficacy in preventing ethylene perception in banana fruit and grevillea and waxflower flowers. Australian Journal of Experimental Agriculture, 40 (3). pp. 471-481. ISSN 0816-1089

Monograph

Duong, H., Macnish, A. J., Wright, C. L. and Wedding, B. B. (2021) Hyperspectral imaging to non-destructively predict citrus chilling injury. Project Report. State of Queensland.

Hofman, P., Joyce, D. C., Macnish, A. J. and Marques, R. (2015) Reducing skin damage and improving postharvest efficiency of Calypso mango. Project Report. Horticulture Australia.

Macnish, A. J., Hofman, P., Mcconchie, C. and Campbell, T. (2014) Identifying factors that contribute to mango resin canal discolouration. Project Report. Horticulture Australia.

Conference or Workshop Item

Macnish, A. J. (2023) Banana supply chain monitoring and simulation identifies critical control points. In: Australian Banana Industry Congress 2023, 17-19th May 2023, Cairns, Australia.

Macnish, A. J. (2023) Extending innovation throughout the supply chain for protected cropping produce. In: Protected Cropping Australia 2023, 17-20 July 2023, Brisbane, Australia%.

Macnish, A. J. (2022) Ensuring product quality through export supply chains: A case study in citrus. In: TropAg 2022 International Agriculture Conference, 31 October - 2 November 2022, Brisbane, Australia.