Items where Author is "Joyce, Daryl C."

Article

Marques, R., Bryant, P., Joyce, D. C. and Campbell, J. A. (2024) Cold storage conditions affect ‘Shepard’ avocado fruit ripening and quality. The Journal of Horticultural Science and Biotechnology . ISSN 1462-0316

Ullah, M. A. and Joyce, D. C. (2024) Avocado (Persea americana cv. ‘Hass’) Fruit Mineral Composition at Canopy Level towards Sustainable Quality. Sustainability, 16 (2). p. 750. ISSN 2071-1050

Kiloes, A. M., Joyce, D. C. and Abdul Aziz, A. (2024) Exploring the Challenges and Opportunities of Mango Export from Indonesia: Insights from Stakeholder Interviews. The Qualitative Report, 29 (3). pp. 811-830. ISSN 1052-0147

Khanal, A., Ullah, M. A., Joyce, P., White, N., Macnish, A. J., Hoffman, E., Irving, D., Webb, R. and Joyce, D. C. (2024) Fruit Sorting Based on Maturity Reduces Internal Disorders in Vapor Heat-Treated ‘B74’ Mango. Horticulturae, 10 (12). p. 1257. ISSN 2311-7524

Khanal, A., Ullah, M. A., Joyce, P., White, N., Macnish, A. J., Hoffman, E., Irving, D., Webb, R. and Joyce, D. C. (2024) Impact of Fruit Maturity on Internal Disorders in Vapor Heat Treated Mango Cv. ‘B74’. Sustainability, 16 (13). p. 5472. ISSN 2071-1050

Ullah, M. A., Kiloes, A. M., Aziz, A. A. and Joyce, D. C. (2024) Impact of factors contributing to internal disorders of mango (Mangifera indica L.) fruit—A systematic literature review. Scientia Horticulturae, 331 . p. 113150. ISSN 0304-4238

Ullah, M. A., Khanal, A., Joyce, P., White, N., Macnish, A. J. and Joyce, D. C. (2024) Internal Disorders of Mango Fruit and Their Management—Physiology, Biochemistry, and Role of Mineral Nutrients. Plants, 13 (18). p. 2596. ISSN 2223-7747

Khanal, A., Joyce, D. C., Ullah, M.A., Irving, D.E., Macnish, A. J., Joyce, P.A., White, N., Hoffman, E.W. and Webb, R.I. (2023) Fruit maturity and vapour heat treatment influence ‘flesh cavity with white patches’ disorder in ‘Calypso™’ mango. Acta Horticulturae (1364). pp. 241-248. ISSN 0567-7572

Chen, Y., Joyce, D. C., White, N., Bryant, P., Valida, A., Duong, H.V., Macnish, A. J. and Smith, L. (2023) Mango shelf-life modelling. Acta Horticulturae (1364). pp. 151-156. ISSN 0567-7572

Ullah, M.A., Joyce, D. C., Khanal, A., Joyce, P.A., White, N., Macnish, A. J. and Webb, R.I. (2023) Mineral nutrition and internal defects in vapour heat treated mango fruit. Acta Horticulturae, 1375 . pp. 417-422. ISSN 2406-6168

Kiloes, A. M., Muflikh, Y. N., Joyce, D. C. and Abdul Aziz, A. (2023) Understanding the complexity of the Indonesian fresh mango industry in delivering quality to markets: A systems thinking approach. Food Policy, 118 . p. 102497. ISSN 0306-9192

Marques, J. R., Joyce, D. C., Hofman, P. J. and Davies, J. B. (2022) Irradiation-induced lenticel discolouration in ‘B74’ mango fruit is modulated by ripeness. The Journal of Horticultural Science and Biotechnology, 97 (5). pp. 665-672. ISSN 1462-0316

Joyce, D. C., Perkins, M. L., Newett, S., Coates, L. M. and Irvine-Brown, S. M. (2022) Mineral nutrition for avocado fruit quality – a brief review and recommendations. Acta Horticulturae, 1333 . pp. 285-290.

Li, G., Joyce, D. C., Marques, J. R., Hofman, P. J., Macnish, A. J., Gupta, M. L. and San, A. T. (2021) Postharvest factors affect under-skin browning in ‘Honey Gold’ mango fruit. Journal of the Science of Food and Agriculture, n/a (n/a). ISSN 0022-5142

Perkins, M. L., Usanase, D., Zhang, B., Joyce, D. C. and Coates, L. M. (2020) Impact Injury at Harvest Promotes Body Rots in ‘Hass’ Avocado Fruit upon Ripening. Horticulturae, 6 (1). p. 11. ISSN 2311-7524

San, A.T., Hofman, P. J., Joyce, D. C., Macnish, A. J., Marques, J. R., Webb, R. I., Li, G. and Smyth, H. (2019) Diurnal Harvest Cycle and Sap Composition Affect Under-Skin Browning in 'Honey Gold' Mango Fruit. Frontiers Plant Science, 10 . p. 1093. ISSN 1664-462X (Print)1664-462x

Perkins, M. L., Joyce, D. C. and Coates, L. M. (2019) Possible contribution of impact injury at harvest to anthracnose expression in ripening avocado: A review. Scientia Horticulturae, 246 . pp. 785-790. ISSN 0304-4238

Liu, J., Zhang, Z., Li, H., Lin, X., Lin, S., Joyce, D. C. and He, S. (2018) Alleviation of effects of exogenous ethylene on cut ‘Master’ carnation flowers with nano-silver and silver thiosulfate. Postharvest Biology and Technology, 143 . pp. 86-91. ISSN 0925-5214

Mohd Rafdi, H. H., Joyce, D. C., Irving, D. E. and Gantait, S. S. (2018) Citric acid, sucrose and Cu2+ as potential vase treatments for cut Acacia holosericea G. Don foliage stems. The Journal of Horticultural Science and Biotechnology, 93 (1). pp. 73-80. ISSN 1462-0316

Mazhar, M., Joyce, D. C., Hofman, P. J. and Vu, N. (2018) Factors contributing to increased bruise expression in avocado (Persea americana M.) cv. ‘Hass’ fruit. Postharvest Biology and Technology, 143 . pp. 58-67. ISSN 0925-5214

Che-Husin, N.-M., Joyce, D. C. and Irving, D. E. (2018) Gel xylem occlusions decrease hydraulic conductance of cut Acacia holosericea foliage stems. Postharvest Biology and Technology, 135 (Supple). pp. 27-37. ISSN 0925-5214

Perkins, M. L. and Joyce, D. C. (2018) Red bayberry - the journey to its commercialisation in Australia. Acta Horticulturae, 1205 . pp. 281-288. ISSN 2406-6168

Poudel, A., Joyce, D. C., Macnish, A. J., Bryant, P. and Hofman, P. J. (2018) Reddening disorder of 'Honey Gold' mango fruit, preharvest bagging and postharvest lighting. Acta Horticulturae, 1205 . pp. 273-280. ISSN 2406-6168

San, A.T., Webb, R.I., Joyce, D. C., Hofman, P. J., Macnish, A. J. and Smyth, H. (2017) Anatomy of skin disorders afflicting Australian mangoes. Acta Horticulturae, 1183 .

Perkins, M. L., Mazhar, M., Joyce, D. C., Ainsworth, N., Coates, L. and Hofman, P. (2017) Factors affecting avocado flesh bruising susceptibility. Talking Avocados, 28 (2).

Mott, K., Hofman, P. J., Joyce, D. C., Macnish, A. J. and Bhandari, B. (2017) In-transit ripening of mango fruit: concepts and considerations. Acta Horticulturae .

Sapak, Z., Salam, M. U., Minchinton, E. J., MacManus, G. P. V., Joyce, D. C. and Galea, V. J. (2017) POMICS: A Simulation Disease Model for Timing Fungicide Applications in Management of Powdery Mildew of Cucurbits. Phytopathology, 107 (9). pp. 1022-1031. ISSN 0031-949X

Macnish, A. J., McConchie, C.A., Hofman, P. J. and Joyce, D. C. (2017) Potential factors that contribute to resin canal discoloration in mango fruit. Acta Horticulturae, 1183 .

San, A. T., Joyce, D. C., Hofman, P. J., Macnish, A. J., Webb, R. I., Matovic, N. J., Williams, C. M., De Voss, J. J., Wong, S. H. and Smyth, H. E. (2017) Stable isotope dilution assay (SIDA) and HS-SPME-GCMS quantification of key aroma volatiles for fruit and sap of Australian mango cultivars. Food Chemistry, 221 . pp. 613-619. ISSN 0308-8146

Perkins, M. L., Yuan, Y. and Joyce, D. C. (2017) Ultrasonic fog application of organic acids delays postharvest decay in red bayberry. Postharvest Biology and Technology, 133 . pp. 41-47. ISSN 0925-5214

Yu, X., White, N., Lisle, A., Cao, S.F., Zhang, Y., Joyce, D. C. and Hofman, P.J. (2016) 3D modelling of mango fruit skin blush in the tree canopy. Acta Horticulturae (1111). pp. 341-346. ISSN 0567-7572

Mazhar, M., Joyce, D. C., Lisle, A., Collins, R. and Hofman, P. J. (2016) Comparison of firmness meters for measuring ‘Hass’ avocado fruit firmness. Acta Horticulturae (1119). pp. 163-170. ISSN 0567-7572

Perkins, M. L., Turner, C. and Joyce, D. C. (2016) Consumer driven selection of red bayberry cultivars for Australia. Acta Horticulturae, 1120 . pp. 455-457.

Wei, S. and Joyce, D. C. (2016) Floricultural value chain case studies in Fiji, Solomon Islands and Papua New Guinea. Acta Horticulturae, 1129 . pp. 45-52.

Li, G.Q., Gupta, M., San, A.T., Joyce, D. C., Hofman, P. J., Macnish, A. J. and Marques, J. R. (2016) Postharvest treatment effects on 'B74' mango fruit lenticel discolouration after irradiation. Acta Horticulturae, 1111 . pp. 385-392.

Ho, B. T., Hofman, P. J., Joyce, D. C. and Bhandari, B. R. (2016) Uses of an innovative ethylene-α-cyclodextrin inclusion complex powder for ripening of mango fruit. Postharvest Biology and Technology, 113 . pp. 77-86. ISSN 0925-5214

San, A. T., Smyth, H., Joyce, D. C., Webb, R., Li, G.Q., Hofman, P. J. and Macnish, A. J. (2016) γ-Irradiation effects on appearance and aroma of 'Kensington Pride' mango fruit. Acta Horticulturae, 1111 . pp. 393-398. ISSN 05677572 (ISSN); 9789462611054 (ISBN)

Ho, B. T., Yuwono, T. D., Joyce, D. C. and Bhandari, B. R. (2015) Controlled release of ethylene gas from the ethylene-α-cyclodextrin inclusion complex powder with deliquescent salts. Journal of Inclusion Phenomena and Macrocyclic Chemistry, 83 (3-4). pp. 281-288. ISSN 1388-3127

Wyatt, P. M., Eelkema, M., Wells, I.A.W., Joyce, D. C., Senior, L. J. and Leach, P. L. (2015) Low-dose methyl bromide fumigation as a quarantine disinfestation treatment for nectarines against Queensland fruit fly (Diptera:Tephritidae). Acta Horticulturae (1105). pp. 391-398. ISSN 0567-7572

Mohdrafdi, H. H., Joyce, D. C., Lisle, A., Li, X., Irving, D. E. and Gupta, M. (2014) A retrospective study of vase life determinants for cut Acacia holosericea foliage. Scientia Horticulturae, 180 . pp. 254-261. ISSN 0304-4238

Gollnow, B., Faragher, J. and Joyce, D. C. (2014) Postharvest manual answers many questions. Acta Horticulturae, 1031 . pp. 119-124. ISSN 0567-7572

Hofman, P. J., Marques, J. R., Macnish, A. J. and Joyce, D. C. (2013) Interaction between production characteristics and postharvest performance and practices for fresh fruit. Acta Horticulturae (1012). pp. 55-69. ISSN 0567-7572978-90-66057-26-5

Mazhar, M., Joyce, D. C., Cowin, G., Hofman, P. J., Brereton, I. M. and Collins, R. (2013) MRI as a non-invasive research tool for internal quality assessment of ‘Hass’ avocado fruit. Talking Aocados, 23 (4). pp. 22-25.

Li, H., Huang, X. L., Li, J., Liu, J., Joyce, D. C. and He, S. (2012) Efficacy of nano-silver in alleviating bacteria-related blockage in cut rose cv. Movie Star stems. Postharvest Biology and Technology, 74 . pp. 36-41. ISSN 09255214 (ISSN)

Mazhar, M., Joyce, D. C., Hofman, P. J., Collins, R. and Gupta, M. L. (2012) Impact Induced Bruising in Ripening ‘Hass’ Avocado Fruit. Talking Avocados, 22 (4). pp. 34-37.

Li, X., Ison, R. L., Kellaway, R. C., Stimson, C., Annison, G. and Joyce, D. C. (2011) Agronomic characteristics of annual Trifolium legumes and nutritive values as predicted by near-infrared reflectance (NIR) spectroscopy. Crop and Pasture Science, 62 (12). pp. 1078-1087.

Damunupola, J. W., Ratnayake, K., Joyce, D. C. and Irving, D. E. (2011) Characterisation of xylem conduits and their possible role in limiting the vase life of cut Acacia holosericea (Mimosaceae) foliage stems. Functional Plant Biology, 38 (7). pp. 614-623.

Ratnayake, K., Bui, C. L. and Joyce, D. C. (2011) Copper distribution and ionic form effects for postharvest treatments of cut Acacia holosericea stems. Scientia Horticulturae, 130 (4). pp. 919-926. ISSN 0304-4238

Dinh, S.-Q., Joyce, D. C., Irving, D. E. and Wearing, A. H. (2011) The influence of relative humidity on disease caused by Botrytis cinerea in non-harvested versus harvested waxflower flowers. Australasian Plant Pathology, 40 (3). pp. 301-308. ISSN 1448-6032

Beasley, D. R., Joyce, D. C., Wearing, A. H. and Coates, L. M. (2005) Bees as biocontrol agent delivery vectors: A preliminary study for geraldton waxflower flowers. Acta Horticulturae, 694 . pp. 421-424.

Beasley, D. R. and Joyce, D. C. (2002) A review of the flower characteristics of Geraldton waxflower and factors influencing their abscission from harvested stems. Australian Journal of Experimental Agriculture, 42 (4). pp. 519-525. ISSN 08161089 (ISSN)

Zainuri, -, Joyce, D. C., Wearing, H., Coates, L. and Terry, L. (2001) Effects of phosphonate and salicylic acid treatments on anthracnose disease development and ripening of 'Kensington Pride' mango fruit. Australian Journal of Experimental Agriculture, 41 (6). pp. 805-813. ISSN 0816-1089

Hofman, P.J., Jobin-Decor, M., Meiburg, G.F., Macnish, A. J. and Joyce, D. C. (2001) Ripening and quality responses of avocado, custard apple, mango and papaya fruit to 1-methylcyclopropene. Australian Journal of Experimental Agriculture, 41 (4). pp. 567-572. ISSN 0816-1089

Beasley, D. R., Joyce, D. C., Coates, L. M. and Wearing, A. H. (2001) Saprophytic microorganisms with potential for biological control of Botrytis cinerea on Geraldton waxflower flowers. Australian Journal of Experimental Agriculture, 41 (5). pp. 697-703. ISSN 08161089 (ISSN)

Macnish, A. J., Simons, D.H., Joyce, D. C., Faragher, J. D. and Hofman, P. J. (2000) Responses of Native Australian Cut Flowers to Treatment with 1-Methylcyclopropene and Ethylene. HortScience, 35 (2). pp. 254-255. ISSN 0018-5345

Macnish, A. J., Hofman, P.J., Joyce, D. C., Simons, D.H. and Reid, M.S. (2000) 1-Methylcyclopropene treatment efficacy in preventing ethylene perception in banana fruit and grevillea and waxflower flowers. Australian Journal of Experimental Agriculture, 40 (3). pp. 471-481. ISSN 0816-1089

Beasley, D. R., Joyce, D. C. and Hofman, P. J. (1999) Effect of preharvest bagging and of embryo abortion on calcium levels in 'Kensington pride' mango fruit. Australian Journal of Experimental Agriculture, 39 (3). pp. 345-349. ISSN 08161089 (ISSN)

Macnish, A. J., Hofman, P. J., Joyce, D. C. and Simons, D. H. (1999) Involvement of ethylene in postharvest senescence of Boronia heterophylla flowers. Australian Journal of Experimental Agriculture, 39 (7). pp. 911-913. ISSN 0816-1089

Hofman, P. J., Smith, L. G., Joyce, D. C., Johnson, G. I. and Meiburg, G. F. (1997) Bagging of mango (Mangifera indica cv. 'Keitt') fruit influences fruit quality and mineral composition. Postharvest Biology and Technology, 12 (1). pp. 83-91. ISSN 0925-5214

Monograph

Joyce, D. C. (2021) Improved fruit robustness and quality in avocado supply chains (mineral nutrition). Project Report. Hort Innovation.

Joyce, D. C. (2018) Supply Chain Quality Improvement - Technologies and Practices to Reduce Bruising. Project Report. Hort Innovation.

Hofman, P., Joyce, D. C., Macnish, A. J. and Marques, R. (2015) Reducing skin damage and improving postharvest efficiency of Calypso mango. Project Report. Horticulture Australia.