Items where Author is "Hwaidi, M. I."Group by: Item Type | Date Jump to: Article Number of items: 1. ArticleHwaidi, M. I., Sissons, M., Pleming, D. and Collins, P. J. (2016) Does fumigation of durum wheat and semolina with sulfuryl fluoride affect quality of the grain, semolina, and derived spaghetti and bread? Cereal Chemistry, 93 (5). pp. 482-486. |
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