Items where Author is "Hosseini Bai, Shahla"
Group by: Item Type | Date Jump to: Article Number of items: 6. ArticleGama, T., Farrar, M. B., Tootoonchy, M., Wallace, H. M., Trueman, S. J., Tahmasbian, I. and Hosseini Bai, S. (2024) Hyperspectral imaging predicts free fatty acid levels, peroxide values, and linoleic acid and oleic acid concentrations in tree nut kernels. LWT . p. 116068. ISSN 0023-6438 Farrar, M. B., Omidvar, R., Nichols, J., Pelliccia, D., Lateef Al-Khafaji, S., Tahmasbian, I., Hapuarachchi, N. and Hosseini Bai, S. (2024) Hyperspectral imaging predicts macadamia nut-in-shell and kernel moisture using machine vision and learning tools. Computers and Electronics in Agriculture, 224 . p. 109209. ISSN 0168-1699 Farrar, M. B., Wallace, H. M., Tahmasbian, I., Yule, C. M., Dunn, P. K. and Hosseini Bai, S. (2023) Rapid assessment of soil carbon and nutrients following application of organic amendments. CATENA, 223 . p. 106928. ISSN 0341-8162 Farrar, M. B., Wallace, H. M., Brooks, P., Yule, C. M., Tahmasbian, I., Dunn, P. K. and Hosseini Bai, S. (2021) A Performance Evaluation of Vis/NIR Hyperspectral Imaging to Predict Curcumin Concentration in Fresh Turmeric Rhizomes. Remote Sensing, 13 (9). p. 1807. ISSN 2072-4292 Tahmasbian, I., Morgan, N. K., Hosseini Bai, S., Dunlop, M. W. and Moss, A. F. (2021) Comparison of Hyperspectral Imaging and Near-Infrared Spectroscopy to Determine Nitrogen and Carbon Concentrations in Wheat. Remote Sensing, 13 (6). ISSN 2072-4292 Tahmasbian, I., Xu, Z., Boyd, S., Zhou, J., Esmaeilani, R., Che, R. and Hosseini Bai, S. (2018) Laboratory-based hyperspectral image analysis for predicting soil carbon, nitrogen and their isotopic compositions. Geoderma, 330 . pp. 254-263. ISSN 0016-7061 |