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Items where Author is "Fox, G."

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Number of items: 8.

Article

Robinson, H., Kelly, A. M., Fox, G., Franckowiak, J., Borrell, A. and Hickey, L. (2018) Root architectural traits and yield: exploring the relationship in barley breeding trials. Euphytica, 214 (9). https://doi.org/10.1007/s10681-018-2219-y

Voss-Fels, K. P., Robinson, H., Mudge, S. R., Richard, C., Newman, S., Wittkop, B., Stahl, A., Friedt, W., Frisch, M., Gabur, I., Miller-Cooper, A., Campbell, B. C., Kelly, A. M., Fox, G., Christopher, J., Christopher, M. J., Chenu, K., Franckowiak, J., Mace, E. S., Borrell, A. K., Eagles, H., Jordan, D. R., Botella, J. R., Hammer, G., Godwin, I. D., Trevaskis, B., Snowdon, R. J. and Hickey, L. T. (2018) VERNALIZATION1 Modulates Root System Architecture in Wheat and Barley. Molecular Plant, 11 (1). pp. 226-229. https://doi.org/10.1016/j.molp.2017.10.005

Collard, B., Mace, E. S., McPhail, M., Wenzl, P., Cakir, M., Fox, G., Poulsen, D. and Jordan, D. (2009) How accurate are the marker orders in crop linkage maps generated from large marker datasets? Crop & Pasture Science, 60 (4). pp. 362-372. https://doi.org/10.1071/CP08099

Fox, G. and Manley, M. (2009) Hardness Methods for Testing Maize Kernels. Journal of Agricultural and Food Chemistry, 57 (13). pp. 5647-5657. https://doi.org/10.1021/jf900623w

Fox, G., Kelly, A. M., Bowman, J., Inkerman, A., Poulsen, D. and Henry, R. (2009) Is Malting Barley Better Feed for Cattle than Feed Barley? Journal of the Institute of Brewing, 115 (2). pp. 95-104. https://doi.org/10.1002/j.2050-0416.2009.tb00352.x

Smyth, H.E., Mayze, J., Exley, P., Fox, G., Poole, S., Drabsch, P., Percival, S. and Cozzolino, D. (2006) Exploring the potential of VIS-NIR spectroscopy to predict sensory properties of foods. NIR News, 17 (8). pp. 10-11.

Monograph

Sopade, P., Hosking, B., Collins, C., Diffey, S., Fox, G., Henman, D., Brewster, C., Philpotts, A., Tredrea, A. and Rodrigues, H. (2013) Improving efficiency of pig feed manufacturing and application of additives. Project Report. Pork CRC.

Conference or Workshop Item

Smyth, H.E., Drasch, P., Cozzolino, D., Fox, G. and Percival, S. (2006) Potential of VIS-NIR Spectroscopy to predict perceived ‘muddy’ taint in australian farmed barramundi. In: 12th Australian Near Infrared Spectroscopy Group (ANISG) Conference, 7-10 May 2006, Rockhampton.

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