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Items where Author is "Few, F.G."

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Number of items: 3.

Article

Few, F.G. (1962) Efficiency of "immersion" refrigeration of cream. Queensland Journal of Agricultural Science, 19 (3). pp. 429-431.

Nichols, L.E. and Few, F.G. (1950) Seasonal variations in the composition of milk. Queensland Journal of Agricultural Science, 7 (3&4). pp. 49-79.

Few, F.G. (1945) The efficiency of charcoal coolers for holding cream on farms. Queensland Journal of Agricultural Science, 2 (3). pp. 190-197.

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