Items where Author is "Dykes, G.A"
Group by: Item Type | Date Jump to: 2010 Number of items: 1. 2010Norhana, M.N.W., Poole, S.E., Deeth, H.C. and Dykes, G.A. (2010) Prevalence, persistence and control of Salmonella and Listeria in shrimp and shrimp products: A review. Food Control, 21 (4). pp. 343-361. |
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