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Items where Author is "Dommett, T.W."

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Number of items: 4.

Article

Ratkowsky, D.A., Ross, T., Macario, N., Dommett, T.W. and Kamperman, L. (1996) Choosing probability distributions for modelling generation time variability. Journal of Applied Bacteriology, 80 (2). pp. 131-137. ISSN 1365-2672

Dommett, T.W. (1963) Sensitivity of cheese starter cultures to oxytetracycline and streptomycin. Queensland Journal of Agricultural Science, 20 (2). pp. 207-210.

Conference or Workshop Item

Dommett, T.W., Bowden, R.P., Kwee, W.S., Reeves, R.K.H. and Vos, A.C. (1999) Steam and other treatment options for contaminated macadamia kernels. In: Australian Macadamia Society Conference.

Dommett, T.W. and Kwee, W.S. (1991) Microbial changes in macadamia nuts from harvesting to processing and survival testing for key organisms. In: Annual Scientific Meeting of the Australian Society for Microbiology, July 1991, Broadbeach, Queensland.

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