Items where Author is "Dommett, T.W."

Article

Ratkowsky, D.A., Ross, T., Macario, N., Dommett, T.W. and Kamperman, L. (1996) Choosing probability distributions for modelling generation time variability. Journal of Applied Bacteriology, 80 (2). pp. 131-137. ISSN 1365-2672

Dommett, T.W. (1963) Sensitivity of cheese starter cultures to oxytetracycline and streptomycin. Queensland Journal of Agricultural Science, 20 (2). pp. 207-210.

Conference or Workshop Item

Dommett, T.W., Bowden, R.P., Kwee, W.S., Reeves, R.K.H. and Vos, A.C. (1999) Steam and other treatment options for contaminated macadamia kernels. In: Australian Macadamia Society Conference.

Dommett, T.W. and Kwee, W.S. (1991) Microbial changes in macadamia nuts from harvesting to processing and survival testing for key organisms. In: Annual Scientific Meeting of the Australian Society for Microbiology, July 1991, Broadbeach, Queensland.