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Items where Author is "De Voss, James J."

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Number of items: 11.

Article

Huang, L., Yong, K. W. L., Fernando, W. C., Carpinelli de Jesus, M., De Voss, J. J., Sultanbawa, Y. and Fletcher, M. T. (2021) The Inactivation by Curcumin-Mediated Photosensitization of Botrytis cinerea Spores Isolated from Strawberry Fruits. Toxins, 13 (3). ISSN 2072-6651

San, A. T., Joyce, D. C., Hofman, P. J., Macnish, A. J., Webb, R. I., Matovic, N. J., Williams, C. M., De Voss, J. J., Wong, S. H. and Smyth, H. E. (2017) Stable isotope dilution assay (SIDA) and HS-SPME-GCMS quantification of key aroma volatiles for fruit and sap of Australian mango cultivars. Food Chemistry, 221 . pp. 613-619. ISSN 0308-8146

Tan, E. T. T., Yong, K. W. L., Wong, S.-H., D’Arcy, B. R., Al Jassim, R., De Voss, J. J. and Fletcher, M. T. (2016) Thermo-alkaline Treatment as a Practical Degradation Strategy To Reduce Indospicine Contamination in Camel Meat. Journal of Agricultural and Food Chemistry, 64 (44). pp. 8447-8453. ISSN 0021-8561

Schwartz, B. D., Booth, Y. K., Fletcher, M. T., Kitching, W. and De Voss, J. J. (2010) Spiroacetal biosynthesis in fruit flies is complex: Distinguishable origins of the same major spiroacetal released by different Bactrocera spp. Chemical Communications, 46 . pp. 1526-1528. ISSN 1364-548X

Hayes, P. Y., Chow, S., Somerville, M. J., De Voss, J. J. and Fletcher, M. T. (2009) Pimelotides A and B, diterpenoid ketal-lactone orthoesters with an unprecedented skeleton from Pimelea elongata. Journal of Natural Products, 72 (12). pp. 2081-2083. ISSN 0163-3864

Booth, Y. K., Hayes, P. Y., Moore, C. J., Lambert, L. K., Kitching, W. and De Voss, J. J. (2007) Synthesis and absolute configuration of a constitutionally-new [5.6] spiroacetal from B. tryoni (Queensland fruit fly). Organic and Biomolecular Chemistry (7). pp. 1111-1117. ISSN 1477-0520

Booth, Y. K., Schwartz, B. D., Fletcher, M. T., Lambert, L. K., Kitching, W. and De Voss, J. J. (2006) A diverse suite of spiroacetals, including a novel branched representative, is released by female Bactrocera tryoni (Queensland fruit fly). Chemical Communications (38). pp. 3975-3977. ISSN 1364-548X

Schwartz, B. D., McErlean, C. S.P., Fletcher, M. T., Mazomenos, B. E., Konstantopoulou, M. A., Kitching, W. and De Voss, J. J. (2005) Spiroacetal Biosynthesis:  (±)-1,7-Dioxaspiro[5.5]undecane in Bactrocera cacuminata and Bactrocera oleae (Olive Fruit Fly). Organic Letters, 7 (6). pp. 1173-1176. ISSN 1523-7060

McErlean, C. S.P., Fletcher, M. T., Wood, B. J., De Voss, J. J. and Kitching, W. (2002) Monooxygenase Stereoselectivity in the Biosynthesis of Stereoisomeric Spiroacetals in the Cucumber Fly, Bactrocera cucumis. Organic Letters, 4 (16). pp. 2775-2778. ISSN 1523-7060

Fletcher, M. T., Mazomenos, B. E., Georgakopoulos, J. H., Konstantopoulou, M. A., Wood, B. J., De Voss, J. J. and Kitching, W. (2002) Sex pheromone biosynthesis in the female olive fruit-fly. Double labelling from [18O2]-dioxygen into 1,7-dioxaspiro[5.5]undecane. Chemical Communications (12). pp. 1302-1303. ISSN 1364-548X

Hungerford, N. L., Hübener, A., Fletcher, M. T., De Voss, J. J., Kitching, W., Mazomenos, B. E., Konstantopoulou, M. A., Krokos, F. D., Haniotakis, G. E., and Moore, C. J. (1998) Biogenesis of sex pheromones in the female olive fruit-fly. Chemical Communications (8). pp. 863-864. ISSN 1364-548X

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