Items where Author is "Brown, B.I."

[up]

Group by: Item Type | Date

Jump to: Article

Number of items: 2.

Article

Brown, B.I. (1987) Effects of maturity at harvest and ripening on the eating quality of papaw fruit. Queensland Journal of Agricultural and Animal Sciences, 44 (1). pp. 31-36.

Brown, B.I. (1966) Observations on physical and chemical properties of acerola fruit and puree. Queensland Journal of Agricultural and Animal Sciences, 23 (4). pp. 599-604.

This list was generated on Fri Apr 4 01:30:11 2025 UTC.