Items where Author is "Bell, D."
Group by: Item Type | Date Jump to: Article Number of items: 2. ArticleRussell, D. M., Neal, J. M., Mayer, R. J., Bell, D. and Topp, B. (2016) Variation of cutting rooting ability in cultivated and wild species of Macadamia. Acta Horticulturae, 1109 . pp. 197-202. ISSN 05677572 (ISSN); 9789462611030 (ISBN) Osman, A.M., Coverdale, S.M., Onley-Watson, K., Bell, D. and Healy, P. (2003) The gel filtration chromatographic-profiles of proteins and peptides of wort and beer: Effects of processing - malting, mashing, kettle boiling, fermentation and filtering. Journal of the Institute of Brewing, 109 (1). pp. 41-50. |
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