Items where Author is "Adar, D."
Group by: Item Type | Date Jump to: Article | Conference or Workshop Item Number of items: 3. ArticleMason, R., Wei, S., Adar, D., Woods, E. J. and Singgih, S. (2002) Preferences of domestic and imported mandarins in Bali, Indonesia. Food Australia, 54 . Woods, E. J., Wei, S., Singgih, S. and Adar, D. (2000) Supply chain management as beyond operational efficiency. Acta Horticulturae, 575 . pp. 425-431. ISSN 9066058854 Conference or Workshop ItemWei, S., Woods, E. J., Adar, D., Maria, B. and Serman, N. (2001) Taste panel analysis of mandarin in Indonesia. In: 11th Annual World Food and Agribusiness Forum and Symposium: Integrity-the weakest link in the global food chain, 25-28 June 2001, Sydney, Australia. |
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