New strawberry breeding lines – Enhanced phytochemical composition and bioaccessibilityExport / Share Share this record       Export this recordPlumX View Altmetrics View AltmetricsZeilmann, T., Netzel, M., Herrington, M., Rychlik, M., O’Hare, T. J. and Fanning, K. J. (2014) New strawberry breeding lines – Enhanced phytochemical composition and bioaccessibility. Journal of Nutrition & Intermediary Metabolism, 1 . p. 45. Full text not currently attached. Access may be available via the Publisher's website or OpenAccess link. Article Link: http://dx.doi.org/10.1016/j.jnim.2014.10.165 Publisher URL: http://www.jnimonline.com/article/S2352-3859(14)00166-2/abstract AbstractScreening of phytochemicals has been of interest in strawberry genotypes as there is emerging evidence from epidemiological and clinical studies that consumption of phytochemical-rich strawberry cultivars may provide health benefits. The aim of the present study was (1) to quantify selected phytochemicals in new strawberry breeding lines (BL) and (2) to assess the in vitro bioaccessibility of phytochemicals as an initial measure to predict their bioavailability.
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