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An evaluation of new varieties of beetroot for canning purposes

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Winterton, D. (1963) An evaluation of new varieties of beetroot for canning purposes. Queensland Journal of Agricultural Science, 20 (4). pp. 523-526.

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Item Type:Article
Subjects:Plant culture > Harvesting, curing, storage
Plant culture > Vegetables
Live Archive:20 Aug 2024 02:22
Last Modified:20 Aug 2024 02:22

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