Influence of soil bulk density on nutrition and growth in the tomato

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Menary, R.C. and Kruger, N.S. (1966) Influence of soil bulk density on nutrition and growth in the tomato. Queensland Journal of Agricultural and Animal Sciences, 23 (3). pp. 359-371.

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Abstract

Tomato seedlings grown in an acid krasnozem soil at bulk densities greater than 1.3 showed symptoms of stunting and purpling of stems, petioles and lower surfaces of leaves. Nutritional data presented demonstrate that the uptake of mobile elements such as calcium and sodium is not affected by soil density.

Item Type:	Article
Corporate Creators:	Department of Agriculture and Fisheries, Queensland
Subjects:	Agriculture > Agriculture (General) > Soils. Soil science > Soil and crops. Soil-plant relationships. Soil productivity Plant culture > Food crops
Live Archive:	06 Mar 2024 04:38
Last Modified:	06 Mar 2024 04:38

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