Effect of temperature on the preclimacteric life of pearsExport / Share Share this record       Export this recordPeacock, B.C. and Blake, J.R. (1971) Effect of temperature on the preclimacteric life of pears. Queensland Journal of Agricultural and Animal Sciences, 28 (4). pp. 249-253.
AbstractTemperature reduction increased the pre-climacteric life by about the same proportion as has been previously shown for post-climacteric life. On the other hand there were signs of inhibition of ripening by temperatures as low as 15-20° C.
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