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Crop and Food Science

Bell, M. J., Garside, A. L., Stirling, G. R., Magarey, R. C., Moody, P. W., Halpin, N. V., Berthelsen, J.E. and Bull, J. I. (2006) Impact of fallow length, organic amendments, break crops and tillage on soil biota and sugarcane growth. In: 28th Annual Conference of the Australian Society of Sugar Cane Technologists, ASSCT 2006.

Bell, M. J., Moody, P. W., Halpin, N. V. and Garside, A. L. (2006) Impact of management of cane trash and legume residues on mineralisation and crop uptake. In: 28th Annual Conference of the Australian Society of Sugar Cane Technologists, ASSCT 2006.

Smyth, H.E., Drasch, P., Cozzolino, D., Fox, G. and Percival, S. (2006) Potential of VIS-NIR Spectroscopy to predict perceived ‘muddy’ taint in australian farmed barramundi. In: 12th Australian Near Infrared Spectroscopy Group (ANISG) Conference, 7-10 May 2006, Rockhampton.

George-Jaeggli, B., Hammer, G.L., Van Oosterom, E.J. and Jordan, D.R. (2006) Tall Sorghum Plants Use Water More Efficiently Than Short Ones. In: 5th Australian Sorghum Conference, 30 January - 2 February 2006, Gold Coast.

Wedding, B. B., White, R., Grauf, S., Coomans, D., Nottingham, S.M. and Gadek, P. (2006) The determination of essential oils in Sandalwood via NIR Spectroscopy. In: 12th Australian Near Infrared Spectroscopy Group (ANISG) Conference, 7-10 May 2006, Rockhampton.