Items where Author is "Zou, Y.C."Group by: Item Type | Date Jump to: 2006 Number of items: 1. 2006Storlie, E., Yang, E.N., Zou, Y.C., Chen, D.S., Sheppard, J., Martin, D., Huang, S., Mares, D. and Sutherland, M.W. (2006) Effect of the puroindoline locus and environment on Chinese fresh noodle texture. Australian Journal of Agricultural Research, 57 (5). pp. 537-542. https://doi.org/10.1071/AR05248 |
|
|
| Login | DPI Staff queries on depositing or searching to era.dpi.qld.gov.au | |
![[up]](/style/images/multi_up.png)
Up a level