Items where Author is "Yang, Aijun"

[up]

Group by: Item Type | Date

Jump to: Article

Number of items: 1.

Article

Yang, A., Smyth, H., Chaliha, M. and James, A. (2016) Sensory quality of soymilk and tofu from soybeans lacking lipoxygenases. Food Science & Nutrition, 4 (2). pp. 207-215. https://doi.org/10.1002/fsn3.274

This list was generated on Tue Aug 19 17:24:17 2025 UTC.