Items where Author is "Walsh, K.B."

Article

Dickinson, G. R., Bennett, D. M., Bally, I. S.E., Orr, R., Empson, M., Quddus, S., Robson, A.J. and Walsh, K.B. (2025) Facilitating industry adoption of intensive mango practices and new ag-technologies in Australia. Acta Horticulturae, 1415 . pp. 69-76. https://doi.org/10.17660/ActaHortic.2025.1415.8

Dahal, K.C., Bhattarai, S.P., Kicherer, A., Oag, D. R. and Walsh, K.B. (2018) Assessment of ‘hen and chicken’disorder for marketable yield estimates of table grape using the ‘Berry Analysis Tool’. Vitis: Journal of Grapevine Research, 57 (1). pp. 27-34. https://doi.org/10.5073/vitis.2018.57.27-34

Guthrie, J.A., Liebenberg, C.J. and Walsh, K.B. (2006) NIR model development and robustness in prediction of melon fruit total soluble solids. Australian Journal of Agricultural Research, 57 (4). pp. 411-418. https://doi.org/10.1071/AR05123

Guthrie, J.A., Walsh, K.B., Reid, D. J. and Liebenberg, C.J. (2005) Assessment of internal quality attributes of mandarin fruit. 1. NIR calibration model development. Australian Journal of Agricultural Research, 56 (4). pp. 405-416. https://doi.org/10.1071/AR04257

Guthrie, J.A., Reid, D. J. and Walsh, K.B. (2005) Assessment of internal quality attributes of mandarin fruit. 2. NIR calibration model robustness. Australian Journal of Agricultural Research, 56 (4). pp. 417-426. https://doi.org/10.1071/AR04299

Cunningham, D.C., Anderson, E.R. and Walsh, K.B. (2002) Ecology and biogeography of Cassia brewsteri: Assessment of potential sites for cultivation. Australian Journal of Experimental Agriculture, 42 (8). pp. 1071-1080. https://doi.org/10.1071/EA02022

Walsh, K.B., Guthrie, J.A. and Burney, J. (2000) Application of commercially available, low-cost, miniaturised NIR spectrometers to the assessment of the sugar content of intact fruit. Australian Journal of Plant Physiology, 12 (27). pp. 1175-1186. https://doi.org/10.1071/PP99111

Guthrie, J. and Walsh, K.B. (1999) Influence of environmental and instrumental variables on the non-invasive prediction of Brix in pineapple using near infrared spectroscopy. Australian Journal of Experimental Agriculture, 39 (1). pp. 73-80. https://doi.org/10.1071/EA96127

Armstrong, R.D., McCosker, K., Johnson, S.B., Millar, G., Walsh, K.B., Kuskopf, B., Probert, M.E. and Standley, J. (1999) Legume and opportunity cropping systems in central Queensland. 1. Legume growth, nitrogen fixation, and water use. Australian Journal of Agricultural Research, 50 (6). pp. 909-924. https://doi.org/10.1071/AR98100

Guthrie, J. and Walsh, K.B. (1997) Non-invasive assessment of pineapple and mango fruit quality using near infra-red spectroscopy. Australian Journal of Experimental Agriculture, 37 (2). pp. 253-263. https://doi.org/10.1071/EA96026

Conference or Workshop Item

Guthrie, J.A., Liebenberg, C.J. and Walsh, K.B. (2006) The sensitivity of updated NIR PLS models for fruit sorting to initial parameter settings. In: 12th Australian Near Infrared Spectroscopy Group (ANISG) Conference, 7-10 May 2006, Rockhampton.