Items where Author is "Walsh, K."Group by: Item Type | Date Jump to: Article Number of items: 3. ArticleGuthrie, J., Greensill, C., Bowden, R. and Walsh, K. (2004) Assessment of quality defects in macadamia kernels using NIR spectroscopy. Australian Journal of Agricultural Research, 55 (4). pp. 471-476. https://doi.org/10.1071/AR03179 Armstrong, R.D., McCosker, K., Walsh, K., Millar, G., Kuskopf, B., Probert, M.E., Johnson, S. and Standley, J. (1999) Legume and opportunity cropping systems in central Queensland. 2. Effect of legumes on following crops. Australian Journal of Agricultural Research, 50 (6). pp. 925-936. https://doi.org/10.1071/AR98101 Guthrie, J., Wedding, B. B. and Walsh, K. (1998) Robustness of NIR calibrations for soluble solids in intact melon and pineapple. Journal of Near Infrared Spectroscopy, 6 . pp. 259-265. |