Items where Author is "Nguyen, Thoa"Group by: Item Type | Date Jump to: Article Number of items: 2. ArticleGeorge, J., Pramanik, I., Sanewski, G. M., Nguyen, T., Pun, S., Edwards, D., Currie, M., Moller, S., Hardner, C., Lyons, P. and Smyth, H. E. (2025) Relationship between Key Aroma Compounds and Sensory Attributes of Australian Grown Commercial Pineapple Cultivars. Journal of Agricultural and Food Chemistry, 73 , 10. pp. 5839-5849. https://doi.org/10.1021/acs.jafc.4c12482 George, J., Nguyen, T., Williams, D., Hardner, C., Sanewski, G. M. and Smyth, H. E. (2023) Review of the Aroma Chemistry of Pineapple (Ananas comosus). Journal of Agricultural and Food Chemistry, 71 (9). pp. 4069-4082. https://doi.org/10.1021/acs.jafc.2c08546 |