Items where Author is "Meiburg, Geraldine F."Group by: Item Type | Date Jump to: Article Number of items: 4. ArticleHofman, P. J., Stubbings, B. A., Adkins, M. F., Meiburg, G. F. and Woolf, A. B. (2002) Hot water treatments improve 'Hass' avocado fruit quality after cold disinfestation. Postharvest Biology and Technology, 24 (2). pp. 183-192. https://doi.org/10.1016/S0925-5214(01)00131-4 Saks, Y., Hofman, P.J. and Meiburg, G. F. (1999) Potential for improvement of mango skin colour during storage. Acta Horticulturae, 485 . pp. 325-330. https://doi.org/10.17660/ActaHortic.1999.485.45 Hofman, P. J., Smith, L. G., Joyce, D. C., Johnson, G. I. and Meiburg, G. F. (1997) Bagging of mango (Mangifera indica cv. 'Keitt') fruit influences fruit quality and mineral composition. Postharvest Biology and Technology, 12 (1). pp. 83-91. https://doi.org/10.1016/S0925-5214(97)00039-2 Hofman, P.J., Smith, L.G., Meiburg, G. F. and Giles, J.E. (1997) Production locality affects mango fruit quality. Australian Journal of Experimental Agriculture, 37 (7). pp. 801-808. https://doi.org/10.1071/EA97058 |