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Items where Author is "Irving, D.E."

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Number of items: 11.

Article

Khanal, A., Joyce, D. C., Ullah, M.A., Irving, D.E., Macnish, A. J., Joyce, P.A., White, N., Hoffman, E.W. and Webb, R.I. (2023) Fruit maturity and vapour heat treatment influence ‘flesh cavity with white patches’ disorder in ‘Calypso™’ mango. Acta Horticulturae (1364). pp. 241-248. https://doi.org/10.17660/ActaHortic.2023.1364.32

Pangaribuan, D.H., Irving, D.E. and O'Hare, T.J. (2010) Effect of maturity and 1-MCP on physiology of tomato slices. Acta Horticulturae, 880 . pp. 361-366. https://doi.org/10.17660/ActaHortic.2010.880.43

Hassan, M.K., Irving, D.E., Dann, E.K., Coates, L. M. and Hofman, P.J. (2009) Sap properties and alk(en)ylresorcinol concentrations in Australian-grown mangoes. Annals of Applied Biology, 154 (3). pp. 419-427. https://doi.org/10.1111/j.1744-7348.2008.00313.x

O'Hare, T.J., Wong, L.S., Force, L.E., Williams, D.J., Gurung, C.B. and Irving, D.E. (2008) Glucosinolate composition and anti-cancer potential of daikon and radish sprouts. Acta Horticulturae, 765 . pp. 237-244.

Force, L.E., O'Hare, T.J., Wong, L.S. and Irving, D.E. (2007) Impact of cold storage on glucosinolate levels in seed-sprouts of broccoli, rocket, white radish and kohl-rabi. Postharvest Biology and Technology, 44 (2). pp. 175-178. https://doi.org/10.1016/j.postharvbio.2006.11.014

Hassan, M.K., Dann, E.K., Irving, D.E. and Coates, L. M. (2007) Concentrations of constitutive alk(en)ylresorcinols in peel of commercial mango varieties and resistance to postharvest anthracnose. Physiological and Molecular Plant Pathology, 71 (4-6). pp. 158-165. https://doi.org/10.1016/j.pmpp.2007.12.005

O'Hare, T.J., Wong, L.S., Force, L.E. and Irving, D.E. (2007) Glucosinolate composition and anti-cancer potential of seed-sprouts from horticultural members of the brassicaceae. Acta Horticulturae, 744 . pp. 181-188. https://doi.org/10.17660/ActaHortic.2007.744.18

O'Hare, T.J., Wong, L.S. and Irving, D.E. (2005) Asian and western horticultural species of the brassica family with anti-cancer potential. Acta Horticulturae, 694 . pp. 457-462. https://doi.org/10.17660/ActaHortic.2005.694.75

Conference or Workshop Item

Pangaribuan, D.H., Irving, D.E. and O'Hare, T.J. (2003) 1-Methylcyclopropene Delays Softening in Tomato Slices. In: Australasian Postharvest Horticulture Conference, 1-3 October 2003, Carlton Crest Hotel, Brisbane.

Pangaribuan, D.H., Irving, D.E. and O'Hare, T.J. (2003) Effect of an Ethylene Absorbent on Quality of Tomato Slices. In: Australasian Postharvest Horticulture Conference, 1-3 October 2003, Carlton Crest Hotel, Brisbane.

Pangaribuan, D.H., Irving, D.E. and O'Hare, T.J. (2003) Exposure of Tomato Fruit to 1-MCP Improves Quality of Stored Slices. In: Australasian Postharvest Horticulture Conference, 1-3 Oct 2003, Carlton Crest Hotel, Brisbane, Australia.

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