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Items where Author is "Guthrie, J."

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Article

Guthrie, J., Greensill, C., Bowden, R. and Walsh, K. (2004) Assessment of quality defects in macadamia kernels using NIR spectroscopy. Australian Journal of Agricultural Research, 55 (4). pp. 471-476. https://doi.org/10.1071/AR03179

Guthrie, J. and Walsh, K.B. (1999) Influence of environmental and instrumental variables on the non-invasive prediction of Brix in pineapple using near infrared spectroscopy. Australian Journal of Experimental Agriculture, 39 (1). pp. 73-80. https://doi.org/10.1071/EA96127

Guthrie, J., Wedding, B. B. and Walsh, K. (1998) Robustness of NIR calibrations for soluble solids in intact melon and pineapple. Journal of Near Infrared Spectroscopy, 6 . pp. 259-265.

Guthrie, J. and Walsh, K.B. (1997) Non-invasive assessment of pineapple and mango fruit quality using near infra-red spectroscopy. Australian Journal of Experimental Agriculture, 37 (2). pp. 253-263. https://doi.org/10.1071/EA96026

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