Items where Author is "Gous, P. W."

Article

Gous, P. W., Hasjim, J., Franckowiak, J., Fox, G. P. and Gilbert, R. G. (2013) Barley genotype expressing "stay-green"-like characteristics maintains starch quality of the grain during water stress condition. Journal of Cereal Science, 58 (3). pp. 414-419. https://doi.org/10.1016/j.jcs.2013.08.002

Gous, P. W., Martin, A., Lawson, W., Kelly, A. M., Fox, G. P. and Sutherland, M. W. (2012) Correlation between NIRS generated and chemically measured feed quality data in barley (Hordeum vulgare), and potential use in QTL analysis identification. Euphytica, 188 (3). pp. 325-332. https://doi.org/10.1007/s10681-012-0644-x