Items where Author is "Cave, Robyn"Group by: Item Type | Date Jump to: Article Number of items: 3. ArticleKern, S., Santos, B., Topp, B., Cave, R., Bignell, G. W., Mulo, S. and Hardner, C. (2022) Using choice analysis of growers’ preferences to prioritize breeding traits in horticultural tree crops: A macadamia case study. Scientia Horticulturae, 294 . p. 110766. https://doi.org/10.1016/j.scienta.2021.110766 Agarwal, R., Trieu, H. H., Cave, R., Harper, S. and O’Hare, T. (2019) Orange Capsicums and Chillies as a Potential Source of Dietary Zeaxanthin, an Important Macular Carotenoid for Eye Health. Proceedings, 36 (1). https://doi.org/10.3390/proceedings2019036161 Djanie, A., Harper, S. and Cave, R. (2019) The Effect of Heat Treatments and Drip Line Placements on The Yield and Quality of Garlic. Proceedings, 36 (1). p. 120. https://doi.org/10.3390/proceedings2019036120 |