Items where Author is "Bowden, Ray P."

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Article

Mason, R. L., Bowden, R. P. and Nottingham, S. M. (1995) Effects of oil roasting temperature and time on the quality of two Macadamia integrifolia cultivars. Journal of the Science of Food and Agriculture, 68 (4). pp. 471-475. https://doi.org/10.1002/jsfa.2740680411

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