Using Crop Competition to Suppress Weeds

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Widderick, M. J. (2025) Using Crop Competition to Suppress Weeds. Grains Research and Development Corporation (GRDC), 24 pages.

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Abstract

An often-overlooked weed management tactic is the use of competitive crops to suppress in-crop weeds. Increased crop competition can be achieved by narrowing row spacing, increasing crop density and/or the use of more competitive crop species and cultivars.

Item Type:	Book
Corporate Creators:	Department of Primary Industries, Queensland
Projects:	UOS1703-002RTX
Business groups:	Crop and Food Science
Subjects:	Science > Invasive Species > Plants > Effect of herbicides Science > Invasive Species > Plants > Integrated weed control Agriculture > Agriculture (General) > Soils. Soil science Agriculture > Agriculture (General) > Methods and systems of culture. Cropping systems Agriculture > Agriculture (General) > Fertilisers Plant culture > Food crops Plant culture > Field crops Plant culture > Field crops > Forage crops. Feed crops Plant pests and diseases > Weeds, parasitic plants etc
Live Archive:	03 Apr 2025 22:52
Last Modified:	03 Apr 2025 22:52

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