Yield and Fruit Weight of Six Strawberry Cultivars over Two Seasons in Subtropical Queensland, AustraliaExport / Share PlumX View Altmetrics View AltmetricsMenzel, C. M. (2025) Yield and Fruit Weight of Six Strawberry Cultivars over Two Seasons in Subtropical Queensland, Australia. Horticulturae, 11 (3). p. 226. ISSN 2311-7524
Article Link: https://doi.org/10.3390/horticulturae11030226 AbstractResearch was conducted to examine the marketable yield and fruit weight of six strawberry cultivars (Fragaria × ananassa Duch. ‘Festival’, ‘Fortuna’, ‘Brilliance’, ‘Red Rhapsody’, ‘Sundrench’ and ‘Suzie’) over two years in subtropical Queensland, Australia. In the first year, the transplants were planted on 30 March, while in the second year, they were planted on 22 April. The average daily minimum temperature was 3 °C higher than the long-term average for the area from 1965 to 1990, while the average daily maximum temperature was 1 °C higher. Temperatures and solar radiation were similar in the two years of the study. In contrast, it was wetter in the second year (478 mm) than in the first year (332 mm). Average yield was lower in the second year (142 ± 10 g/plant) than in the first year (330 ± 9 g/plant) (p < 0.001), possibly due to a later planting. Higher rainfall in the second year may have also contributed to a higher incidence of rain damage and fruit rots. Yield was lower in ‘Sundrench’ (176 g/plant) than in the other cultivars (235 to 252 g/plant) (p = 0.003). Fruit weight was lower in the second year (18.2 g) than in the first year (23.8 g) (p < 0.001), and lower in ‘Festival’ and ‘Fortuna’ (18.2 and 19.4 g), intermediate in ‘Brilliance’, ‘Red Rhapsody’ and ‘Sundrench’ (21.0, 21.3 and 21.8 g) and higher in ‘Suzie’ (24.3 g) (p < 0.001). These results demonstrate that yield and fruit size vary in cultivars in Queensland. ‘Suzie’ had the largest fruit, favoring marketing. The low productivity of ‘Sundrench’ suggests that this cultivar is not commercially viable in Queensland. Yields are expected to decline in the future under global warming, in the absence of better-adapted cultivars and other mitigating strategies. Further evaluations of cultivars in Queensland are required under different growing practices, including earlier times of planting, higher plant densities, light shade and protected cropping.
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