Sustainable Beef production on Tropical Tallgrass using the Local Best Practice (LBP) approach

Abstract

The primary objective of the Local Best Practice (LBP) project was to meet the demand from the beef producer, industry representatives, and the community at large for recommendations and actions to improve the management of the regions' grazing lands for efficient production and for a balanced environment
Components in reaching this overall project objective were
• To document best-bet whole property management strategies recommended by experienced producers.
• To identify knowledge deficiencies in sustainable development.
• To identify high priority research and development directions.
• To promote change in land management towards sustainable usage and development.
• To enhance ownership of research and development to land managers